Browsing by Author Ali, Imran

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
2020-02-17Development and Characterization of Hemicellulose-Based Films for Antibacterial Wound-Dressing ApplicationAhmad, Naveed; Tayyeb, Danial; Ali, Imran; Alruwaili, Nabil K.; Ahmad, Waqas; Rehman, Atta ur; Khan, Dr. Abdul Haleem; Iqbal, Mohammad S.
2022Functional Potential and Chemical Profile Analysis of Propolis Oil Extracted from Propolis of BalochistanAziz, Saliha; Akbar, Ali; Gul, Zareen; Sadiq, Dr. Muhammad Bilal; Achakzai, Jahangir Khan; Khan, Nazir Ahmad; Samad, Abdul; Rehman, Zia Ur; Ali, Imran
2019Lactococcus lactis subsp. lactis isolated from fermented milk products and its antimicrobial potentialAkbar, Ali; Sadiq, Dr. Muhammad Bilal; Ali, Imran; Anwar, Muhammad; Muhammad, Niaz; Muhammad, Javed; Shafee, Muhammad; Ullah, Sami; Gul, Zareen; Qasim, Said; Ahmad, Shaikh; Anal, Anil Kumar
2019-04Prevalence, antimicrobial susceptibility, and virulence of Campylobacter jejuni isolated from chicken meatSamad, Abdul; Abbas, Ferhat; Ahmed, Zafar; Akbar, Ali; Naeem, Muhammad; Sadiq, Dr. Muhammad Bilal; Ali, Imran; Saima; Roomeela; Bugti, Farah Sabeen; Achakzai, Safiullah Khan
2019-01Synthesis and antimicrobial activity of zinc oxide nanoparticles against foodborne pathogens Salmonella typhimurium and Staphylococcus aureusAkbar, Ali; Sadiq, Dr. Muhammad Bilal; Ali, Imran; Muhammad, Niaz; Rehman, Ziaur; Khan, Muhammad Najam; Muhammad, Javed; Khan, Shabir Ahmad; Rehman, Fazal Ur; Anal, Anil Kumar