Please use this identifier to cite or link to this item: http://digitalrepository.fccollege.edu.pk/handle/123456789/2290
Title: Structure characterization and carboxymethylation of arabinoxylan isolated from Ispaghula (Plantago ovata) seed husk
Authors: Saeed Iqbal, Mohammad
Saghir, Shazia
Ajaz Hussain, Muhammad
Koschella, Andreas
Heinze, Thomas
Keywords: Ispaghula seed husk Arabinoxylan Carboxymethylation Carboxymethyl arabinoxylan Ultrasonic degradation HPLC NMR GPC
Issue Date: 7-Mar-2008
Publisher: sciencedirect.com
Abstract: As revealed by NMR spectroscopy (after ultrasonic degradation) and HPLC (after total hydrolysis) an arabinoxylan (AX) containing 74.8% Xylp and 23.2% Araf was isolated from Ispaghula (Plantago ovata) by soaking the seed husk with water, extraction with aqueous sodium hydroxide and coagulation with acetic acid. The AX with a molar mass of 364,470 g/mol shows high swelling ability in water. The carboxymethylation of AX was carried out heterogeneously with sodium monochloroacetate in the presence of aqueous sodium hydroxide. The reaction parameters were varied in terms of slurry medium, molar ratio, temperature, time, and sodium hydroxide concentration. For comparative studies, carboxymethylation of arabinan was carried out. In order to determine the total degree of substitution (DS) and mole fractions of the repeating units of carboxymethyl arabinoxylan (CMAX) and of carboxymethyl arabinan, HPLC and 1H NMR spectroscopic investigations after total hydrolysis were carried out. DS values for CMAX as high as 1.81 were achieved. CMAX is water soluble starting at DS of 0.33.
URI: http://digitalrepository.fccollege.edu.pk/handle/123456789/2290
Appears in Collections:Chemistry Department

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